The Library holds several large collections of menus, including
Some of the menus from Slavic or East European restaurants (both in the United States and in the European homeland) or for Slavic and East European events are listed below.
Restaurants and Events in the European Homeland (in chronological order)
- Menu for the Coronation banquet of Alexander III, 27, May 1883
- Dinner [held by] (King Alexander of Servia) [at] Belgrade (1892)
- Picnic(?) [held by] Grand Hotel [at] Hungary (1899)
- Luncheon [held by] Grand Hotel Hungaria [at] "Budapest, Hungary" (1900)
- Abendkarte (Sopper Menu?) [held by] Restaurant Drechsler [at] "Budapest, Hungary" (1900)
- Dinner [held by] Grand Hotel Royal [at] Budapest, Hungary Hotel (1900)
- Dinner [held by] Grand Hotel Royal [at] Budapest, Hungary Hotel (1901)
- Dinner [held by] Russian Embassy [at] "Copenhagen, Denmark" (1901)
- Daily Menu [held by] Hotel Tepler Haus [at] "Marienbad, Austria-Hungary [Now Czech Republic]" (1905)
- Dinner [held by] Grand Hotel Hungaria [at] "Budapest, Hungary" (1907)
- Independence Day Dinner [held by] Grand Hotel Hungaria [at] "Budapest, Hungary" Hotel (1907)
- State Dinner [held by] Prince Ferdinand of Bulgaria [at] "Palais Royal, Sophia" (1907)
- Grand Hotel Hungaria (1912)
- Restauracja Hotelu Europejskiego (1939)
- Budapest Restaurant (1959)
Restaurants and events in the United States (in chronological order)